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Andeluna '1300', Uco Valley, Cabernet Sauvignon 2017


Tasting notes - Nuances of red bell pepper combine with hint of spice, white pepper and clove over deep, rich fruits. Full bodied and textured on the palate with rounded tannins, big fruit flavours and a spicy, persistent finish.

SKU : 0KCW66

Categories: Wines, Red

Winemaking: The berries were carefully, manually selected by hand before vinification. A pre- fermentation maceration took place at low temperatures. Fermentation followed, with natural and selected yeasts in stainless steel tanks at temperatures maintained at 26°C. The wine was then aged in French oak barrels for a period of three months, followed by at least three months cellaring in bottle.

Country of Origin - Argentina
Grapes Name - Cabernet Sauvignon
Closure - Rubber
Vintage - 2017
Oak - Mildly Oaked
Strength - 14.00%
Fermentation Type - Natural
Aroma - Hint of Spice
Foods Match - Lamb
Staff Favourite - Yes
Ethics - Vegetarian
Producer - Andeluna
Region - Eco Valley, Mendoza
Awards - 90 Pts, James Suckling , 2018

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